Til now, I'm satisfied enough with Mcvities and Marks & Spencer
But hey, there's an opportunity here to experiment - why not? At least, I've tried, right? It's good to experience any kind of bake at least once - in my opinion
So, here is my homemade English digestive biscuits :)
This biscuits is so good, and it's especially good with a glass of cold milk!
And you know what, it's so easy to make! The only thing that I need more practice is the shaping (as usual LOL)
Recipe can be viewed from King Arthur Flour
The changes I made:
- I used 100% whole wheat pastry flour
- I omitted icing sugar and replaced with 1/2 cup brown sugar
- I kneaded the dough by hand
Frankly, I like the taste better than the store bought ones I normally purchase. yes, it's that tasty! :)
This post is for Avid Baker's Challenge May 2014, a baking event hosted by Hanaa from Hanaa's Kitchen where we bake each month using recipe from King Arthur Flour
This post is also for Little Thumbs Up organised by Bake For Happy Kids, and My Little Favourite DIY, hosted by Tze from Awayofmind Bakery House at this post
